How many cups does a #10 can typically hold?

Prepare for the Jean Inman RD Domain 1 Exam with engaging flashcards and multiple-choice questions. Each question offers hints and explanations to boost understanding. Excel in your exam!

A #10 can is a common food storage container in food service and commercial kitchens, renowned for its size and capacity. Typically, a #10 can holds approximately 13 cups or 3 quarts of food. This measurement is specifically designed for bulk ingredients, making it an essential container in institutional settings.

When understanding the capacity of a #10 can, it's important to recognize that it is larger than other standard-sized cans commonly used in households. The volume is advantageous for operations that require serving large quantities or preparing food in advance to facilitate meal service, reducing the need for extensive portioning and preparation.

Additionally, the #10 can is often used in recipes for large groups, especially in institutional settings like schools, hospitals, or catering services, where efficient food handling and storage are crucial. Knowing that a #10 can holds around 13 cups helps nutrition professionals and food service operators effectively plan portion sizes, evaluate recipes, and manage bulk food supplies.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy